How do you make your hummus? In this class, we will take this savory spread and create three different dishes out of it. This class is perfect for creating happy hour appetizers! We’ll discuss the role hummus plays in our recipes and how you can easily incorporate it into to everyday meal planning, from salad dressing, to big thick spreads. It will become a staple in your kitchen!
Your Menu
Crispy Garlic Hummus Stuffed Jalapeno Poppers
Endurance-based Beet Hummus
Sundried Tomato Hummus in Cucumber Buckets
All classes require payment at the time of registration. We use ZOOM to broadcast, you do not need a ZOOM account, but we ask that you please become familiar with the platform before showtime. 24 hours prior to class, you will receive an email containing:
Log-in information to the class
A PDF with the recipes if you choose to cook along with the chef.
Your ZOOM log-in is unique to your registration. Please join us in with the name you used upon registration so that we can allow you in.
Unfortunately there are no refunds or rain checks for virtual classes. If you are unable to attend, you can send someone in your place. Please let us know their name and we will approve their attendance in class.