THANKSGIVING SHAREABLES

Written By caryn dugan

MENU: Golden Coconut Cabbage with Spiced Chickpeas, Savory and Sweet Pumpkin Spinach Fritters, and Lemon Herb Roasted Carrots and Green Beans

If you are looking for some other ideas for Thanksgiving, here is a link to our recipes: http://stlveggirl.com/recipes/

Some of my favorites are: Green bean casserole: http://stlveggirl.com/recipes/best/

Vegan turkey roast http://stlveggirl.com/recipes/plant-based-turkey-roast/

Three sisters stew http://stlveggirl.com/recipes/three-sisters-stew/

Have a very happy Thanksgiving!

For a discount on the 5-day fasting mimicking ProLon program: https://bit.ly/3MflEhG Use Code: STLVEGGIRL

❤️Food Rev Network Heart Healthy Master Class: https://bit.ly/3sG3xKR

caryn dugan
Previous

SQUASH COOKING CLASS
Next

BREAST CANCER CLASS